Ingredients
2 lbs pork ribs (baby back or spare ribs)
1/4 cup honey
1/4 cup soy sauce
3 cloves garlic, minced
2 tbsp brown sugar (optional for extra caramelization)
1 tbsp rice vinegar or apple cider vinegar
1 tbsp ketchup (optional, for richness)
1/2 tsp black pepper
1 tbsp sesame oil (optional)
Sesame seeds + green onions for garnish

Instructions
see continuation on next page
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