Salisbury Steak With Onion Gravy

Ingredients

Steaks

• 1 lb ground beef (80/20 works best)
• 1/3 cup breadcrumbs (or crushed crackers)
• 1 egg
• 1/4 cup milk
• 1 small onion, finely chopped
• 1 tsp Worcestershire sauce
• 1 tsp ketchup
• 1/2 tsp garlic powder
• Salt & pepper to taste
• 1–2 tbsp oil (for frying)

Onion Gravy

• 2 medium onions, thinly sliced
• 2 tbsp butter
• 2 tbsp flour
• 2 cups beef broth
• 1 tsp Worcestershire sauce
• Salt & pepper to taste

Instructions

see continuation on next page