Ingredients
Dry Ingredients
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
Wet Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- ½ teaspoon almond extract (optional but heavenly)
For Rolling & Decorating
- Extra flour (for dusting)
- Royal icing, buttercream, or glaze
- Sprinkles, sanding sugar, edible pearls, etc.
Method & Instructions (Step-by-Step)
see continuation on next page
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