Ingredients
For the Cake:
- 1 can (14 oz) sweetened condensed milk
- 1 can whole milk (use the same can to measure)
- 1 can coconut milk (use the same can to measure)
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
Optional Toppings / Garnishes:
- Shredded coconut (to sprinkle on top)
- Whipped cream
- Pineapple slices, maraschino cherries, or toasted nuts
Instructions / Methods
see continuation on next page
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