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Baked Apple Fritters

Author: ChefSophia

Total Time: 35 minutes

Yield: 12 fritters 1x

Diet: Vegetarian

Baked Apple Fritters are a delightful twist on the classic fried version. These fritters are made with juicy apples and warm spices, offering a cozy flavor that fits into any breakfast or dessert setting. Baked instead of fried, they provide a lighter, yet equally delicious, alternative. The sweet glaze drizzled on top adds the perfect finishing touch, making these fritters an irresistible treat that everyone will love.

Ingredients

For the Fritters:
2 cups all-purpose flour
1/3 cup granulated sugar
2 teaspoons baking powder
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 teaspoon salt
2 large eggs
3/4 cup milk
1 teaspoon vanilla extract
3 tablespoons melted butter
1 1/2 cups peeled, diced apples (Honeycrisp, Gala, or Granny Smith work great)
For the Glaze:
1 cup powdered sugar
1–2 tablespoons milk
1/2 teaspoon vanilla extract

Instructions

 

 

The recipe continues on the next page

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