Cinnamon Sugar Biscuit Bites: The Irresistibly Easy Sweet Treat You’ll Crave All Year Long

These warm, golden bites transform simple canned biscuits into a magical, melt-in-your-mouth treat. Coated in buttery cinnamon sugar and baked until irresistibly puffed and crisp, they’re dangerously easy to make—and even easier to devour.

Ingredients

• 1 (16.3 oz) can refrigerated flaky biscuits (8-count)

• 6 tablespoons unsalted butter, melted

• ⅔ cup granulated sugar

• 2 teaspoons ground cinnamon

For the Optional Glaze:

• ½ cup powdered sugar

• 2–3 teaspoons milk or cream

• ¼ teaspoon vanilla extract

Instructions:

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