Golden, crisp brie bites with a gooey center, coated in crunchy pistachios and topped with a sweet-tart glaze. An elegant and irresistible appetizer perfect for holiday gatherings or special occasions.
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Makes: 12–16 bites
Ingredients
For the Brie Bites
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200g wheel of brie cheese
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1 large egg, beaten
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½ cup panko breadcrumbs
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½ cup finely crushed pistachios
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1 tsp finely chopped fresh rosemary
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¼ tsp black pepper
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Neutral oil (such as avocado or vegetable), for frying
For the Glaze & Garnish
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2 tbsp honey
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¼ cup dried cranberries, finely chopped
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Flaky sea salt (optional)
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Extra rosemary sprigs for garnish
Instructions:
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