Best Recipes

This recipe transforms tiny pearl onions into a luxuriously creamy side dish. The blanched, tender onions are simmered in a rich, nutmeg-spiced béchamel sauce, making this dish a decadent and classic accompaniment to any holiday or Sunday dinner. Creamed Pearl Onions Ingredients: Ingredient Quantity Pearl onions, peeled 2 pounds Unsalted butter 4 tablespoons All-purpose flour … Read more

This Cherry Dump Cake is an incredibly easy, hands-off dessert perfect for the slow cooker. Simply “dump” the ingredients—cherry filling, yellow cake mix, and butter—into the cooker, and let the magic happen. The result is a warm, gooey cherry base topped with a buttery, cake-like crust. Cherry Dump Cake: A Slow Cooker Delight Ingredients: Ingredient Quantity … Read more

This decadent dessert combines the rich flavors of classic pecan pie and creamy cheesecake for a truly indulgent treat. A smooth, spiced cheesecake sits atop a graham cracker crust and is finished with a gooey, irresistible brown sugar pecan topping. Decadent Pecan Pie Cheesecake Ingredients: For the Crust: Ingredient Quantity Unsalted Butter, melted 113 grams Graham … Read more

This Chocolate Coffee Cake is a rich, moist dessert infused with instant coffee for depth of flavor. It is topped with a creamy, sweet custard-like icing made with coffee, cream cheese, and the popular caramelized biscuit spread, Lotus Biscoff (referred to as Lotus Cream in the ingredients Chocolate Coffee Cake with Lotus Cream Topping Ingredients: Cake … Read more

 Ingredients (Makes One 8×8-inch Pan) Ingredient Amount White bark (almond bark or white chocolate) 24 oz Sweetened condensed milk 14 oz Lemon pudding mix (instant or cook-and-serve) 1 package 👩‍🍳 How to Make It Step 1: Prep Your Pan Line an 8×8-inch baking dish with parchment or foil, leaving overhangs for easy lifting. Step 2: … Read more

The Real Meaning Behind Expiration Dates Food labeling is confusing by design. Terms like “Best By,” “Best Before,” and “Use By” aren’t standardized expiration dates but manufacturer recommendations about peak quality. “Best By” or “Best Before” indicates the period when the product tastes and looks its best. After that date, the flavor or texture might decline slightly, but it’s still safe to … Read more

If you love quick pasta dinners like this one, you’ll definitely want to try my Creamy Garlic Shrimp Pasta next. 📝 Ingredients Ingredient Amount Bacon (cut into small pieces) 6 strips Dry rotini pasta 3 cups Butter 2 tablespoons Onion (diced) 1 cup Garlic (minced) 3 cloves All-purpose flour 3 tablespoons Whole milk 3 cups Cream … Read more

Costco Chicken Salad Costco’s classic chicken salad is a cult favorite for very good reason!! Basically, they’re keeping it simple and scrumptious with juicy, tender shredded chicken, a few key spices, and the right combination of sour cream and mayonnaise. It’s mouthwateringly tangy, succulent, and downright delicious! But here’s the thing… you don’t need to buy their prepared version … Read more

Cracker Barrel Corn Muffin Recipe While I may be known for my Italian recipes, I’m a Southern girl at heart. Give me simple, down-home recipes any day! That’s why I’m so excited to share this recipe for Cracker Barrel corn muffins. It’s incredibly easy to make, and I usually have everything on hand already — no need for a … Read more

Balsamic Glazed Meatloaf This isn’t just any ol’ meatloaf… it’s the meatloaf that had my husband begging for it every day for a year. (No exaggeration. I made a double batch, froze it in slices, and packed it in his lunch like clockwork.) Yes, I know how shocking it is that out of all the … Read more