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No Bake Avalanche Cookies

Step-by-Step Instructions

  1. Melt the white chocolate chips in the microwave in 20–30 second intervals, stirring until silky smooth.
  2. Stir in the peanut butter until fully combined and creamy.
  3. Gently fold in the Rice Krispies and mini marshmallows.
  4. Scoop spoonfuls onto a parchment-lined baking sheet.
  5. Sprinkle with mini chocolate chips, if desired.
  6. Let them set at room temperature or chill for 10–15 minutes.

See? Easy, fast, and dangerously delicious.

What to Serve With No Bake Avalanche Cookies

These cookies shine on their own, but they pair beautifully with:

  • Hot cocoa
  • Iced coffee
  • Vanilla ice cream
  • Fresh berries
  • A dessert charcuterie board (yes, that’s a thing!)

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