Low-Carb Bacon Cheeseburger Casserole

Why You’ll Love This Recipe

• Low-Carb & Keto-Friendly: Perfect for anyone following a low-carb lifestyle.

• Cheeseburger Flavor in a Casserole: All the taste of your favorite burger in a baked dish.

• Meal Prep Friendly: Great for making ahead and reheating during the week.

• Family Favorite: Even picky eaters will enjoy this cheesy, savory casserole.

Ingredients

• • 2 pounds ground beef

  • 2 cloves garlic, minced

  • ½ teaspoon onion powder

  • 1 pound cooked bacon, cut into pieces

  • 8 eggs

  • 1 cup heavy whipping cream

  • ½ teaspoon salt

  • ¼ teaspoon ground black pepper

  • 1 (12 oz) package shredded Cheddar cheese, divided

Instructions

1. Preheat Oven & Brown Beef

Preheat your oven to 350°F (175°C). Heat a large skillet over medium-high heat and cook the ground beef with garlic and onion powder until browned and crumbly, about 5–7 minutes. Drain excess grease.

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