Cherry Pie Bars
These Cherry Pie Bars take all the flavors of a traditional cherry pie and turn them into a simple, shareable dessert. A buttery crust and tender cake-like topping hug a luscious cherry filling, all finished with a silky almond glaze.
Ingredients
For the Crust:
| Ingredient | Quantity |
|---|---|
| Butter, softened | 1 cup |
| Sugar | 2 cups |
| Eggs | 4 |
| Vanilla extract | 1 tsp |
| Almond extract | 1/4 tsp |
| All-purpose flour | 3 cups |
| Salt | 1 tsp |
For the Filling:
| Ingredient | Quantity |
|---|---|
| Cherry pie filling | 2 cans (21 oz each) |
For the Glaze:
| Ingredient | Quantity |
|---|---|
| Powdered sugar | 1 cup |
| Vanilla extract | 1/2 tsp |
| Almond extract | 1/2 tsp |
| Milk | 2 tbsp |
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