This Cocoa Cream Pie is a timeless dessert, featuring a rich chocolate custard nestled in a pre-baked crust. Best served chilled, it’s perfect for a classic treat or special occasion.
Granny’s Cocoa Cream Pie
Ingredients
| Ingredient | Quantity |
|---|---|
| Cocoa powder | ½ cup |
| Flour or cornstarch | ½ cup or ¼ cup |
| Egg yolks, beaten | 3 |
| Sugar | 1 cup |
| Salt | ¼ teaspoon |
| Milk | 2 cups |
| Vanilla extract | 1 teaspoon |
| Butter | 1 tablespoon |
| Pre-baked pie crust | 1 |
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