How to Make Soursop Leaf Infusion

Ingredients:

6–10 fresh or dried soursop leaves

3 cups of water

Instructions:

Wash leaves thoroughly.

Bring water to a boil.

Add leaves, reduce heat, and simmer for 10–15 minutes.

Let cool slightly, strain, and drink warm.

Optional: Add honey, ginger, or lemon for taste and added benefits.