Delicious Ham Salad Spread Recipe – Easy, Creamy & Perfect for Sandwiches or Crackers! – Page 3

2 cups diced cooked ham (high-quality deli or leftover roasted ham)
1/3 cup mayonnaise (or Greek yogurt for a lighter version)
1 tbsp Dijon mustard (or yellow mustard)
1/4 cup finely chopped celery (for crunch)
2 tbsp finely chopped red onion (or green onion for milder taste)
1 tsp sweet pickle relish (optional — adds tang)
1/2 tsp white vinegar or lemon juice
Salt & freshly ground black pepper to taste
Optional add-ins: hard-boiled egg, diced apple, fresh dill, or a dash of hot sauce

🌱 For a smoky twist: Add a pinch of smoked paprika.

🥣 Instructions

Chop the ham into small, uniform cubes (about ¼ inch).
Add to a mixing bowl with celery, onion, and any optional ingredients.
Mix mayo, mustard, vinegar, and relish in a small bowl, then pour over the ham mixture.
Gently stir until everything is evenly coated.
Season with salt and pepper — taste and adjust.
Cover and refrigerate for at least 30 minutes (best after 1–2 hours).

✅ Serve chilled for best flavor and texture.

Get creative with these ideas:

🥪 Classic Sandwich	On soft white, rye, or sourdough bread with lettuce
🫓 Croissant or Pita Pocket	Elegant for brunch or tea parties
🧇 With Crackers	Perfect for appetizers or game-day snacks
🥬 Lettuce Wraps	Low-carb, gluten-free option
🍽️ Stuffed Tomatoes or Avocados	Healthy, beautiful presentation

🎉 Great for Easter, Mother’s Day, or potlucks!

Make it lighter	Use Greek yogurt instead of mayo
Add sweetness	Mix in 1–2 tbsp finely diced apple or grapes
Boost protein	Fold in 1 mashed hard-boiled egg
Go keto	Skip relish (it contains sugar), use sugar-free mustard
Add crunch	Include chopped pickles or bell peppers

💡 Pro Tip: If too dry, add a teaspoon of milk or pickle juice to loosen.

❌ “Ham salad is outdated”	False — it’s making a comeback as a quick, high-protein lunch
❌ “Only for sandwiches”	No — try it on baked potatoes, omelets, or stuffed eggs
❌ “Must use canned ham”	Not true — quality deli or leftover roasted ham tastes far better
❌ “It’s unhealthy”	Balanced version with lean ham and light mayo is nutritious and satisfying

You don’t need fancy ingredients to make something deeply satisfying.

But you do need one great recipe — tried, tested, and ready to love.

So next time you’re facing an open fridge… smile.

Grab the ham. Chop the celery. Whisk the dressing.

Because real flavor isn’t loud. It’s quiet. And sometimes, it starts with one creamy bite — and one memory of home.

And that kind of comfort? It never goes out of style.

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