Ingredients: (for 1 kg of ripe tomatoes) Ripe, hard tomatoes (preferably plum or raspberry) Vegetable oil (e.g. rapeseed or grape seeds) Jars with lids (scalded) Paper towel or linen cloth Fruit/vegetable cleaner (optional) See next too page
Eating eggs could reduce the risk of developing Alzheimer’s disease: researchers say they provide nutrients that benefit the brain and memory Diet plays a key role in mental health. Some foods enhance cognitive function, while others protect the brain from aging. Recently, scientific studies have highlighted the benefits of eggs in preventing Alzheimer’s disease . Rich in … Read more
Rich in good fats (oleic acid). Improves heart health. Regulates cholesterol. Rich in potassium (more than bananas). Provides fiber, vitamins E and C, and antioxidants. ⚠️ What causes excessive or excessive consumption in some people? Weight gain: Although healthy, avocados are high in calories. Overconsumption (more than one avocado per day) can slow weight loss. Gastrointestinal … Read more
Some dishes don’t need fancy ingredients or complicated instructions to win your heart—they just need to show up with flavor, warmth, and memories. Creamed Chipped Beef on Toast, also lovingly known as “SOS” by many military families, is one of those timeless comfort meals that hits the spot every time. Whether you grew up eating it … Read more
How to make Pioneer Woman Sausage Gravy Ingredients For the Biscuits: 3 cups all-purpose flour 2 tablespoons baking powder 1/2 teaspoon salt 1 1/2 sticks (3/4 cup) cold butter, cut into pieces 1 1/4 cup buttermilk For the Sausage Gravy: ad 1 pound breakfast sausage 1/3 c flour 3 to 4 c whole milk … Read more
Transform simple sandwiches into a golden, savory bake that’s pure comfort food. Perfect for a cozy family dinner. Prep Time: 15 minutes (+30 minutes chilling)Cook Time: 1 hourTotal Time: 1 hour 45 minutesServings: 6 Ingredients For the casserole 12 slices white sandwich bread 6 slices sharp cheddar cheese 2 ½ cups whole milk 4 large egg yolks (or 2 … Read more
A moist, tangy cake bursting with citrus flavor—perfect for spring and summer desserts! Ingredients For the Cake: 3 cups flour ½ teaspoon baking powder ¼ teaspoon salt 1 ½ cups butter, softened 2 ½ cups sugar 6 large eggs 1 cup sweetened condensed milk 1 teaspoon vanilla 2 teaspoons key lime zest ¼ cup fresh … Read more
Forfar Bridies are traditional savory hand pies from Forfar, Scotland. With a rich, meaty filling wrapped in crisp, flaky pastry, they’re a hearty, portable meal perfect for a cozy dinner or a warming snack on a chilly day. Ingredients For the Pastry 2 cups all-purpose flour ½ teaspoon salt ½ cup unsalted butter, chilled and diced … Read more
A decadent dessert that combines silky chocolate mousse with fresh, vibrant fruits for a perfectly balanced bite. Elegant enough for special occasions but simple enough to make at home, this pavé will impress every guest at the table. Ingredients Ingredient Quantity Coarsely chopped dark chocolate 200 g Heavy cream 1/2 cup (for ganache) + extra … Read more
Ingredients: 1 lb (or ) 1 large onion, diced 3 cloves garlic, minced 1 large carrot, diced 1 bell pepper, diced (any color) 1-2 cups roasted green chiles, peeled and diced 2 medium potatoes, peeled and diced 1 cup tomatoes, diced (or 1 can diced tomatoes) 2 cups beef broth or water 1 teaspoon ground cumin 1 … Read more
