Introduction:
Banana bread is a beloved comfort food, known for its warm, moist texture and delicious flavor that comes from ripe bananas. However, sometimes we crave the comforting taste of banana bread in a more convenient and portable form. Enter Banana Bread-Style Cookies—a sweet, soft, and chewy treat that combines the best of banana bread and cookies. These cookies are perfect for snacking, sharing, or even enjoying with your morning coffee. With simple ingredients like ripe bananas, brown sugar, and cinnamon, they’re incredibly easy to make and will quickly become a favorite in your baking repertoire.
Ingredients:
- 2 ripe bananas (mashed)
- ½ cup butter (softened)
- 1 cup brown sugar
- 1 egg
- 1 ½ cups all-purpose flour
- 1 tsp cinnamon
- ½ tsp baking soda (optional for a little lift)
- ¼ tsp salt (optional, but recommended for balance)
- ½ cup chopped walnuts or chocolate chips (optional, for extra texture and flavor)
Method & Instructions:
see continuation on next page
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