My sister-in-law made these once and I couldn’t stop eating ’em. I was out of control. If I make this recipe, it will be gone in no time
Ingredients For the Potato Waltz: Ingredient Quantity Russet Potatoes (scrubbed and cut into fries) 4 large Olive Oil 2 tablespoons Garlic Powder 1 teaspoon Onion Powder 1 teaspoon Smoked Paprika 1 teaspoon Salt and Black Pepper To taste For the Parmesan Crescendo: Ingredient Quantity Parmesan Cheese (grated) 1 cup Fresh Parsley (finely chopped) 1/4 cup … Read more