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You know how some home tips just sound a little nutty at first? Like putting baking soda in your fridge door or using vinegar to clean your shower head? Well, here’s another one that’s raising eyebrows: putting mint leaves in your toilet tank. Yes, you read that right. Now, before you chuckle and scroll away, let me … Read more
These soft sesame-encrusted dinner rolls bring the warmth of freshly baked bread to your table. With a tender crumb, golden crust, and a final glossy egg wash studded with crunchy sesame seeds, this recipe turns simple ingredients into bakery-style delights. Perfect for family dinners, picnics, or casual gatherings, these rolls make every meal feel special. … Read more
You can use different colored bell peppers, or just stick with one color. This recipe uses a combination of sweet and hot sausages, but if you want a milder dish, use only the sweet sausages and reduce the amount of chili pepper flakes in the recipe. Likewise, if you would like it spicier, use hot … Read more
Ingredients Cookie 2 cups all-purpose flour 3/4 cup brown sugar 1 cup unsalted butter, room temperature 1/2 cup powdered sugar 1 large egg 2 teaspoons cinnamon 1 teaspoon vanilla extract 1/2 teaspoon baking soda 1/4 teaspoon salt Glaze Optional 1 1/4 cups powdered sugar 1 teaspoon vanilla extract 1/4 cup maple syrup 1/2-1 tablespoon milk, … Read more
This edible cottage cheese cookie dough recipe is a great way to enjoy a high protein treat with simple ingredients. This edible cottage cheese cookie dough is the ultimate protein-packed dessert! It’s gluten-free, egg-free, naturally sweetened. First created by Jake Cohen, this recipe has gone viral on social media and is getting it’s well-deserved spotlight. … Read more
Follow this easy recipe to make homemade caramel sauce – salted or not. It only takes 10 minutes and 5 simple ingredients. Then drizzle it on ice cream, cakes, pancakes, cheesecake, stir it into iced coffee, or use as a dessert dip for apples. Sure, you can buy caramel sauce at the store, but as … Read more
There’s nothing quite like the rich, golden sweetness of real maple syrup. Whether drizzled over pancakes or used as a natural sweetener in baking, homemade maple syrup adds depth and flavor to your favorite dishes. But if you’ve tapped your own trees or scored a bulk deal on fresh maple syrup, proper canning is essential … Read more
Looking for a breakfast that packs a serious protein punch and satisfies your sweet tooth? Say hello to the 50g Protein Mocha Crunch Bowl — a delicious, energizing combo of chocolate, coffee, and crunch, all in one bowl. This high-protein recipe is perfect for fitness enthusiasts, busy professionals, or anyone looking for a meal that tastes like dessert but … Read more
If you’re a sourdough enthusiast looking for your next flavor adventure, this Hot Honey Jalapeño Cheddar Sourdough Loaf will quickly become a favorite. The tangy sourdough base is taken to new heights with melty sharp cheddar, fiery jalapeños, and a sweet drizzle of hot honey that adds a crave-worthy finish. This loaf is the perfect balance of … Read more
There’s something magical about the rich, warm aroma of vanilla wafting through your kitchen. Making your own homemade vanilla extract not only enhances your cooking and baking, but it also adds a personal touch to your pantry staples. With just a few ingredients, you can create a high-quality, deeply flavorful vanilla that rivals any store-bought brand. Canning … Read more
