admin 
Ingredients: Time to prepare: In total: 25 minutes Preparation time: 10 minutes Cook for 15 minutes. List of ingredients: 1 cup of oats 2 manzanas 2 huevos 150 grams of yogurt 1 small spoon of cinnamon 1 teaspoon of baking powder Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open … Read more
Ingredients: 1. Base: – 1 cup sushi rice (short-grain rice) – 2 tbsp rice vinegar – 1 tsp sugar – A pinch of salt – Nori sheets (seaweed) 2. Filling (your choice): – Tuna or shredded cooked chicken – Carrot (thin strips) – Cucumber (thin strips) – Avocado (slices) 3. For topping or coating: – … Read more
Ingredients: 4–5 large potatoes, peeled & boiled 4 tbsp butter ½ cup milk or cream Salt & pepper to taste 1 cup cooked bacon, chopped 1 lb ground sausage 1 small onion, diced 1 tsp garlic powder 1 tsp paprika 1 cup shredded cheddar cheese Optional: parsley for garnish Instructions: see continuation on next page
Ingredients You only need 5 simple ingredients: 1 cup white chocolate chips ½ cup creamy peanut butter 2 cups Rice Krispies cereal 1 cup mini marshmallows ¼ cup mini chocolate chips (optional) Tools You’ll Need Nothing fancy, promise! Microwave-safe bowl Rubber spatula Measuring cups Parchment paper Baking sheet Additions & Substitutions These little cookies are incredibly … Read more
Ingredients For the Chocolate Cake Base 1 box chocolate cake mix (any brand, 15–16 oz) 1 large egg ½ cup unsalted butter, melted For the Peanut Butter Ooey Gooey Layer 8 oz cream cheese, softened 1 cup creamy peanut butter 3 cups powdered sugar 2 large eggs 1 teaspoon vanilla extract Equipment Needed 9×13-inch baking … Read more
Few kitchen debates are as surprisingly heated as the question of whether butter should live in the fridge or sit happily on the counter. Many home cooks swear by soft, spreadable, room-temperature butter—perfect for toast or baking. Others insist it must stay refrigerated at all times. So what’s the truth? Good news: Butter can be … Read more
Ingredients phyllo pastry cups — 12 to 15 cups spinach — 2 cups (finely chopped or frozen thawed, squeezed dry) feta cheese — ¾ cup (crumbled) sun‑dried tomatoes — ¼ cup (finely chopped) olive oil — 1 tbsp garlic — 2 cloves (minced) cream cheese — 3 tbsp (optional but recommended) mozzarella cheese — 2 tbsp (optional for extra creaminess) black pepper — ½ … Read more
Ingredients : 1 1/2 cup crisco 2 cups brown sugar 1 cup sugar 2 eggs 1/2 cup water 2 tsp vanilla 6 cups of uncooked oats (quick) 2 1/2 cups flour 2 tsp salt 1 tsp baking soda 2 tsp cinnamon 1 1/2 cups raisins Heat oven to 350. Beat shortening, sugars, eggs, water, vanilla … Read more
Ingredients: 1 small head of cabbage, chopped (about 6-8 cups) 1 lb ground beef (80/20 or 85/15 is recommended) 1 (15 oz) can diced tomatoes, undrained 1 cup onion, chopped 2 cloves garlic, minced 1 tablespoon beef bouillon powder (or 1 beef bouillon cube) 1 tablespoon olive oil (or your preferred cooking oil) 1 teaspoon … Read more
Pinto Beans with Smoked Ham Hocks and Golden Skillet Cornbread There is perhaps no meal more synonymous with Southern hospitality and “hearty home cooking” than a steaming bowl of slow-cooked pinto beans seasoned with smoked ham hocks, served alongside a wedge of crispy, buttery cornbread. This budget-friendly meal is packed with protein, smoky flavor, and … Read more
