Ingredients:
4 slices of artisan bread (sourdough, ciabatta, or rustic white)
2 tablespoons unsalted butter (softened)
1 cup fresh blackberries
1 tablespoon balsamic glaze
1 teaspoon honey
4 ounces brie cheese (sliced)
2 ounces goat cheese (optional, for extra tang)
1 tablespoon fresh basil (chopped)
¼ teaspoon black pepper
Directions:
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