Best Pound Cake Ever
Cuisine: American
Category: Dessert / Cake
Prep Time:
Cook Time:
Total Time:
Yield: 12 slices
Table of Contents
Introduction
Rich, buttery, and incredibly moist, this Best Pound Cake Ever is a timeless dessert that never fails to impress. Whether served plain, dusted with powdered sugar, or topped with whipped cream and berries, this cake delivers unparalleled flavor and texture. Made with simple ingredients and perfected by tinsuf, this pound cake is your new go-to recipe for homemade desserts that will impress family and friends alike.
Ingredients
- 1 cup unsalted butter, softened
- 2 ½ cups granulated sugar
- 6 large eggs, room temperature
- 3 cups all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup whole milk, room temperature
- 1 tablespoon vanilla extract
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